Expired Study
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Minneapolis, Minnesota 55454


Purpose:

Purpose: The objective of this study is to determine the effect different sources and forms of discretionary foods have on stress perception in healthy adults in a free living, real world setting. Rationale: The rationale for conducting this study is to test the effects of sugar-sweetened beverages and grain-based desserts have on perceived health and stress perception, since the evidence for this topic is limited.


Criteria:

Inclusion Criteria: - Adults who consume sugar sweetened beverages and grain based desserts and candy on a regular basis - Free from major illnesses or chronic disease - Willing to consume amount of beverages and food provided to supplement usual dietary habits during each period Exclusion Criteria: - Recently lost a significant amount or looking to lose weight - Recently begun a new diet or exercise regimen - Pregnant or nursing women - Report restrained eater or having less than 51% control over food preparation


NCT ID:

NCT02259023


Primary Contact:

Principal Investigator
Andrew Odegaard, Ph.D.
University of Minnesota - Clinical and Translational Science Institute


Backup Contact:

N/A


Location Contact:

Minneapolis, Minnesota 55454
United States



There is no listed contact information for this specific location.

Site Status: N/A


Data Source: ClinicalTrials.gov

Date Processed: June 25, 2018

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